New Years Eve Dinner

7.30 sit down

Cava on Arrival

Broccoli & Stilton Soup
With Crusty Bread (V)

Baked Salmon topped with Welsh Rarebit, Beef Tomato
Salad with Pesto Dressing


Haggis, Neaps and Tatties
With Coarse Grain Mustard & Whiskey Cream

 Lemon Sorbet (V)


Tournedos Rossini
Prime Fillet Steak, on a Garlic Crouton Topped with
Pate, Wild Mushroom & Port Wine Jus

Salmon Wellington
Supreme of Salmon Stuffed with Savoury Rice, Prawns and Boiled Egg
Encased in Puff Pastry, with a Vodka and Saffron Cream

Vegetable Wellington
Mediterranean Vegetables in a Arribiatta Sauce, Wrapped in
Puff Pastry (V)


Bailey’s & White Chocolate Mousse

Selection of British & Continental Cheese
Served with Biscuits


Grapes at Midnight

€39.95 per person
(20€ pp Deposit Required)