Menu




Starters
Chef’s Soup of the day  €3.50
Homemade soup of the day served with
crusty bread

Hummus (V)      €4.95
Homemade spicy chickpea & garlic dip with
warm pita bread, with dressed salad leaves

Caesar Salad (V)               €4.95
Cos lettuce leaves with garlic croutons,
coated in Caesar dressing and finished
with shaved parmesan

Smoked Mackerel           €4.95
Fillet of smoked mackerel, with crisp
salad and spiced horseradish cream

Chef’s Chicken Liver Paté             €5.75
Homemade chicken liver & brandy paté
served with onion marmalade and warm toast

Garlic Mushrooms (V)    €5.50
Sautéed mushrooms in a garlic and cream
sauce served on toasted crusty bread

Warm Salad of Tandoori Chicken               €5.95
Sauté chicken and peppers in tandoori
spice served on a bed of crisp Leaves

Baked Chorizo   €5.95
Sliced chorizo sausage in tomato sauce,
topped with manchego cheese and baked

Baked Camembert (V)   €5.95
Mini baked camembert with crusty bread

Prawns Pil Pil      €6.95
Sizzling prawns sautéed in a chilli &
garlic olive oil, served with crusty bread

Mussels               €6.95
Fresh mussels served in an onion, garlic,
white wine and cream sauce with crusty bread
 
Salads

Cheddar Ploughman’s (V)            €8.50
Cheddar cheese, with mixed salad, served with pickled onions, Branston pickle and crusty bread

Cajun Chicken Caesar Salad         €9.95
Breast of chicken coated in cajun spice on
a traditional Caesar salad

Greek Salad (V)                €7.95
Traditional Greek salad with tomato, feta
cheese, black olives, oregano, peppers & onions

Kukis House Salad            €7.95
Tuna, lettuce, tomato, onion, cucumber,
peppers and olives

Prawn Salad       €8.95
Crisp mixed lettuce and succulent prawns
topped with Marie Rose sauce
 
Mains

Grilled Gammon               €8.50
Grilled gammon steak , chips and fried egg

Half Roast Chicken           €7.95
Half roast chicken with fries and salad

Beef and Pork Madras Curry with Rice    €8.00
Naan Bread        €1.50

Chilli and Rice     €8.50
Chilli con carne with red kidney beans
and savoury rice

Steak & Ale Pie €8.95
Homemade steak, ale and mushroom pie, topped
with puff pastry, served with chips and fresh vegetables

Liver & Onions   €8.95
Pan fried lambs liver with onions in a red wine sauce topped with bacon, served with creamy mash potato,
and fresh vegetables

Thai Red Chicken Curry  €11.95
Strips of chicken, pan fried with courgette and onion, with a homemade thai red curry sauce finished with cream, served with savoury rice

Chicken Diane   €11.75
Chicken breast sautéed with onions and mushrooms, flamed in brandy, finished with coarse grain mustard
and cream, sauté potatoes and fresh vegetables

Chicken Kiev      € 11.95
Breast of chicken filled with garlic butter, coated in breadcrumbs and fried with sauté potatoes and fresh vegetables

Pork steaks         €12.95
Pan fried pork loin steaks topped with manchego cheese, with mustard mash and cider sauce with fresh vegetables

Entrecote Steak                €17.95
10oz (284g) sirloin steak cooked to your liking, served with grilled tomato, mushrooms and chips

Fillet Steak          €18.95
8oz (226g) grilled fillet steak, with grilled tomato, mushrooms and chips
 
Fish Dishes

Whole Oven Baked Trout             €13.95
Oven baked trout served with a lemon and caper butter, sauté potatoes and fresh vegetables

Salmon €13.95
Baked supreme of salmon with prawn and garlic butter, chips and veg or salad

Whole Grilled Dorada     €13.95
Whole grilled dorada with a lemon and garlic cream with fresh vegetables and potatoes

Whole Mackerel               €13.95
Oven baked whole mackerel with a dill and white wine cream with vegetables and potatoes

Mussels               €9.95
Fresh mussels served in an onion, garlic, white wine and cream sauce with crusty bread
 
Pasta Dishes

Spaghetti Bolognese      €9.50
Pasta served with a traditional Bolognese sauce topped with parmesan cheese

Lasagne                €9.00
Prime beef in a tomato sauce layered between pasta & béchamel, served with salad & chips

Spaghetti Carbonara       €9.50
Spaghetti tossed with an onion, ham and mushroom cream sauce, finished with grated parmesan

Vegetable Tagliatelle (V)              €9.50
Roasted mediterranean vegetables in a arrabbiatta sauce on a bed of tagliatelle

Vegetarian Stroganoff (V)            €10.50
Sauté mushrooms and capsicums in a rich paprika and brandy cream, served on a bed of savoury rice

Vegetarian Lasagne (V) €9.00
Mediterranean vegetables layered between pasta and béchamel, with salad and chips
 
Chef´s Specials

Chicken Skewer                €9.95
Chicken skewer with your choice of either Tandoori, BBQ or Sweet Chilli Sauce, with salad, rice, coleslaw and chips

Faggots                €9.00
Homemade faggots with mashed potato, mushy peas and onion gravy

Chicken Cordon Bleu      €11.95
Breast of chicken stuffed with manchego cheese and serrano ham, coated in
breadcrumbs and fried, sauté potatoes and fresh vegetables

Fillet of Beef Wellington               €24.95
Prime fillet of beef, topped with paté and mushroom duxelle, encased in puff pastry, with a rich red wine jus and dauphinois potatoes

Tournedos Rossini           €19.95                                                                
Prime fillet steak on a paté topped garlic crouton with a port wine and mushroom sauce, chips and fresh vegetables

Fillet of Beef Stroganoff                €18.95
Strips of fillet steak flamed in brandy and paprika, finished with mushrooms and cream, served with rice and garlic sauté potatoes

Surf and Turf      €20.95
10oz (284g) sirloin steak cooked to your liking, with a skewer of 4 garlic prawns, grilled tomato & mushrooms and chips
 
Children’s Menu

Chicken Nuggets  
Fish Fingers
Sausage
Mini Burger
½  Lasagne
 Cheese and Tomato Pizza *
 ½ Spaghetti Bolognese *
All children’s meals are €4.50 & can
be served with chips or mash, peas
or baked beans.  EXCEPT *